Watercress and Orange Detox Tonic
Ingredients
- 85g bag watercress
- 150ml fresh orange juice
- 100ml carrot juice
- 100ml tomato juice
- dash of Tabasco sauce (optional)
- carrot stick and watercress, to garnish
Method
- 1
Process the watercress in a liquidiser or juice extractor.
- 2
Place in a jug, stir in the orange, carrot and tomato juices, add a dash of Tabasco sauce if liked and season to taste.
PER SERVING: 1 FAT (Excluding extras)
Watercress and Orange Detox Tonic was taken from COOK VEGETARIAN
Download Cook Vegetarian now! Available on your Newsstand...
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- 85g bag watercress
- 150ml fresh orange juice
- 100ml carrot juice
- 100ml tomato juice
- dash of Tabasco sauce (optional)
- carrot stick and watercress, to garnish
- 1
Process the watercress in a liquidiser or juice extractor.
- 2
Place in a jug, stir in the orange, carrot and tomato juices, add a dash of Tabasco sauce if liked and season to taste.
PER SERVING: 1 FAT (Excluding extras)
Watercress and Orange Detox Tonic was taken from Cook Vegetarian
DOWNLOAD COOK VEGETARIAN NOW! AVAILABLE ON YOUR NEWSSTAND...
