Power Packed Muesli
“Do you find your stomach growling with hunger by 11am? Oats are famous for their ability to offer slow-releasing energy and for keeping you fuller for longer. This muesli also incorporates superfoods that will have you ready for just about anything. Why not make double and give some away as a present?”
Ingredients
- 500g oat bran-enriched porridge oats
- 400g bran flakes
- 100g wheatgerm or oat bran
- 200g shredded coconut
- 250g pumpkin seeds
- 200g hazelnuts, coarsely chopped
- 150g dried apricots, coarsely chopped
- 150g dried cranberries
- 200g raisins
- Oatly Oat Drink, to serve
Method
- 1
Preheat the oven to 220C/425F/Gas 7. Mix all the ingredients except the dried fruit together in a large bowl.
- 2
Roast the muesli on an oven tray in batches for around 4-5 minutes a time. The muesli burns easily so keep a careful eye on the oven!
- 3
Once the muesli has cooled, mix in the dried fruit.
Power Packed Muesli was taken from COOK VEGETARIAN
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- 500g oat bran-enriched porridge oats
- 400g bran flakes
- 100g wheatgerm or oat bran
- 200g shredded coconut
- 250g pumpkin seeds
- 200g hazelnuts, coarsely chopped
- 150g dried apricots, coarsely chopped
- 150g dried cranberries
- 200g raisins
- Oatly Oat Drink, to serve
- 1
Preheat the oven to 220C/425F/Gas 7. Mix all the ingredients except the dried fruit together in a large bowl.
- 2
Roast the muesli on an oven tray in batches for around 4-5 minutes a time. The muesli burns easily so keep a careful eye on the oven!
- 3
Once the muesli has cooled, mix in the dried fruit.