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Onions Recipes

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Spicy Sausage and Chorizo Style Casserole Recipe

Spicy Sausage and Chorizo Style Casserole

Eco Friendly Gluten Free‏ Quick Make

Serves:
 4
Ready in:
 30 to 60 mins
Tarragon and Lemon Roasted Vegetables Recipe

Tarragon and Lemon Roasted Vegetables

Cost Cutting Eco Friendly Gluten Free‏ Vegan Friendly

Serves:
 4
Ready in:
 30 to 60 mins
Goat’s Cheese, Red Onion and Potato Filo Tart Recipe

Goat’s Cheese, Red Onion and Potato Filo Tart

Cost Cutting Eco Friendly Freezes Well

Serves:
 4
Ready in:
 60 mins +
Cook Vegetarian App

Caramelised Onion Pizza with Courgette, Tomato and Blue Cheese

Cost Cutting Eco Friendly

Serves:
 2
Ready in:
 60 mins +
Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons Recipe

Feta, Butternut Squash, Caramelised Onion and Cashew Nut Wellingtons

Serves:
 8
Ready in:
 60 mins +
Curried Pumpkin & Persimmon Soup Recipe

Curried Pumpkin & Persimmon Soup

Serves:
 6
Ready in:
 30 to 60 mins
Vegetarian Frankfurter with Root Vegetable Mash and Fried Onions Recipe

Vegetarian Frankfurter with Root Vegetable Mash and Fried Onions

Serves:
 4
Ready in:
 30 to 60 mins

Pea Minestrone with Sun-dried Tomato, Polenta and Basil Muffins

Serves:
 4
Ready in:
 60 mins +

Mushroom and Noodle Soup

Serves:
 4
Ready in:
 30 to 60 mins

French Onion Soup with Wholemeal Cheese Cobblers

Serves:
 4
Ready in:
 30 to 60 mins
Sweet and Sour Vegetable Stir-fry Recipe

Sweet and Sour Vegetable Stir-fry

Serves:
 6
Ready in:
 15 to 30 mins
Thai Tenderstem and Pumpkin Red Curry Recipe

Thai Tenderstem and Pumpkin Red Curry

Serves:
 4
Ready in:
 30 to 60 mins

Tomato and Mushroom Tart

Serves:
 4
Ready in:
 30 to 60 mins
Thai Bean Burgers & Sweet Potato Wedges Recipe

Thai Bean Burgers & Sweet Potato Wedges

Serves:
 4
Ready in:
 30 to 60 mins
Sheese Pizza Recipe

Sheese Pizza

Serves:
 2
Ready in:
 30 to 60 mins

Spring Onion Pancakes

Serves:
 6
Ready in:
 15 to 30 mins

Edam Bean Burgers with Tomato Relish

Serves:
 4
Ready in:
 15 to 30 mins

Avocado and Brown Rice Salad

Serves:
 4
Ready in:
 15 to 30 mins
page 3 of 6